I just discovered that Kylie Kwong recommends Pearl River Bridge soy sauce, the brand that I’ve been using for a number of years. Kylie Kwong explained that “[s]ome inferior versions are full of chemicals, so make sure you buy naturally fermented soy sauce.” The ingredients for Pearl River Bridge Superior Light Soy Sauce are water, soya beans, wheat flour, salt and potassium sorbate. The label indicates that the soy sauce is naturally brewed, but then again so did the label on the Haday Superior Light Soy Sauce, which included the “other” ingredients.
Tag: pearl river bridge
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Pearl River Bridge Superior Light Soy Sauce